Chef & kitchen staff

Bar Mont Blanc
Published
August 26, 2018
Location
Vallandry les Arcs, France
Category
Job Type

Description

Bar Mont Blanc are recruiting for confident, fun, passionate chefs and kitchen staff for our busy, ski in /ski out bar restaurant for the coming winter season running from early Dec to last week of April. The ideal candidates would have relavent experience ranging from head chef sous chef to KP, with the right attitude & personality & strong work ethic to continue and enhance our longstanding reputation as one of the best bars in the Alps & great value, home cooked style food on the mountain. We pride ourselves on being a close knit, fun & friendly team, accommodation is included on site, meals provided, generous staff reductions on drinks, plenty of riding time and excellent working conditions, evidenced by the number of returning staff we get each year.

If you think you have what it takes, apply with covering letter, CV and photo to tracker@barmontblanc.com

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